Well, I tried one of my favorite casseroles today and it turned out well. Here's the recipe.
Pizza Casserole
16 oz Italian Sausage
1/3 lb ham or turkey ham
1/2 package pepperoni
1 lb ground beef
1/2 large onion
1 medium green pepper
2 14 oz jars plain Pizza Sauce
2 cups mozzarella cheese
12 oz Gluten Free Corn Pasta
1 tbsp extra virgin olive oil
Cook pasta. Cook beef sausage over medium until no pink remains. Dice green peppers and onion. Add extra virgin olive oil to peppers and onions in medium sauce pan over medium heat. Heat until peppers and onions are caramelized. Dice ham/turkey ham and add to onion mixture once caramelized.
Drain pasta. Put onion mixture and sausage in the pasta pan. Add Pizza sauce and stir in pasta. Cover with Mozzarella cheese and pepperoni. Cook at 350° for 25 minutes or until cheese is cooked.
Drain pasta. Put onion mixture and sausage in the pasta pan. Add Pizza sauce and stir in pasta. Cover with Mozzarella cheese and pepperoni. Cook at 350° for 25 minutes or until cheese is cooked.
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